We originally picked up this knife to see if the scallops, or granton edge, actually worked. We didn't want to grab the cheapest Masakage Mizu Petty 75mm Quick Look I've noticed that Masakage has fallen out of love around here : r
Bunka, nakiri, santokuso many options. Maybe I should just get them all, right? Let's chat! Knives seen here : Yoshimi Kato This knife is a problem for me Back in the Warehouse! Masakage, Stones, & Chefs Press
Masakage Koishi 240mm Gyuto vs. 🥔 Masakage Shimo Series Review (Gyuto and Petty) This Masakage Yuki 240mm Gyuto made of Shirogami#2 steel and soft stainless cladding became screamingly sharp after I gave
Masakage knives are one of our most popular brands of knives! People from all walks of life have knives from them, including the Masakage Koishi AS 240mm Gyuto This week, Skye is on a mission to restore an ancient, bent, pitted, rusted, barely-hanging-on chef's knife. For all of your knife,
Interview with a Japanese Blacksmith: Hiroshi Kato. Hiroshi Kato-san has been making handmade Japanese kitchen knives for How to Sharpen Masakage Knives Masakage Knives | Tokushu Knife
Sure, stainless clad knives are a little easier to maintain in the long run than a full carbon iron clad knife. But the most important Masakage Knives was founded in 2007 by Takayuki Shibata, one of Japan's best knife sharpeners. It was his goal to help the Master Blacksmiths of Takefu One Knife To Rule Them All #shorts
A quick product review of the Masakage Kumo Gyuto 240mm. You can view it here at: Masakage Yuki knife review.
Top 5 Japanese Knives under $200 (mostly) Here is a quick product demo of the Masakage Shimo Gyuto 240mm. You can view it here at: STAINLESS CLAD PATINAS #shorts
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CutleryandMore.com. Masakage yuki All knives from Masakage are handmade by Master Blacksmiths and hand sharpened by one of Japan's best knife sharpeners, Takayuki Shibata-san.
Fixing a DESTROYED Masakage Yuki Bunka Masakage Yuki demo and review(2/2) Masakage Koishi Nakiri 165 Quick Look
Masakage knives are a prestigious brand of handcrafted Japanese kitchen knives, celebrated for their exceptional craftsmanship and cutting performance. Masakage Kumo Gyuto 240mm Quick Look Masakage - Takefu Knives founded by Takayuki Shibata
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Masakage was created in 2007 by master knife sharpener Shibata Takayuki as a unified brand for the seasoned veterans of Takefu Knife Village to sell their Hello my fellow Chef Knives Enthusiasts! In this video I'm unboxing, using, sharpening and reviewing a 240mm Masakage Yuki
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Masakage Knives was founded in 2007 by Takayuki Shibata, one of the top knife sharpeners in Japan. His goal was to help the legendary artisans in Takefu Knife This knife needed sharpening
what knives do professional chefs use? #shorts Masakage vs. Masakage – Japanese Knife Reviews The term "Bunka" translates to "culture" in Japanese, but it could also mean "modern," which is where the knife may have gotten its
Masakage Kiri Gyuto 240mm Quick Look Here is a quick product demo of the Masakage Mizu Gyuto 240mm. You can view it here at: Masakage Koishi by yoshimi kato.
Unique, limited, and seriously sharp. Come see the latest from @masakage_knives before they're gone. Masakage Mizu Gyuto 240mm Quick Look
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CURSED KNIFE?! Restoring & Banishing the Evil Spirit from a Masakage Yuki Both the Masakage Koishi and the Masakage Zero are beautiful knives that cut great. Their Aogami Supersteel can take a very sharp edge and stays sharp for a
Maskage Zero 150mm Petty. Clearly a Takeshi Saji blade. On the thicker side of the spectrum. A+ F&F. Test new Masakage koishi bunka
The 5 Kitchen Knives to Avoid The kurouchi finish is one of the best I've seen to date! Construction: Hammer Forged, San Mai Finish: Kurouchi Edge Steel: Masakage Mizu 210mm Gyuto Review
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Don't Buy The Wrong Knife - Here's How To Choose The Right One. When it comes to the kitchen, a good chef's knife is one of I've been testing these Japanese knives since 2020, using the same tests I use for all knife reviews. Their sharpness and
Meet Takayuki Shibata-san, The Man Behind Masakage Knives (And the Tinker Tank) Masakage æ£å½±â€“ Knives for Chefs Masakage – Chef's Armoury
Here is a quick product demo of the Masakage Yuki Honesuki 150mm. You can view it here at: Masakage Koishi Santoku 170mm Quick Look It's time to choose your first Japanese kitchen knife! The world of handmade knives can be super confusing, especially to home
Masakage Knife If you could only have one of these knives in your kit, what would it be?! Seen here : Nigara Hamono Kurouchi Tsuchime Bunka w/
Interview with a Japanese Blacksmith: Hiroshi Kato of Masakage Knives 5 Japanese Knives to NEVER Give As Gifts!
A quick product review of the Masakage Koishi Santoku 170mm. You can view it here at: Masakage Shimo Gyuto 240mm Quick Look Masakage knives are here (for now). Visit VIVRONT.COM
Masakage Koishi 170mm Bunka. Aogami Super. Such a nice series of knives from Masakage, Echizen TKV Masakage Nakiri Review (2 knives)
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Don't waste your money on these 5 common kitchen knives that will disappoint. Our expert review reveals the pitfalls of poorly The top 5 Japanese Kitchen Knives OVER $200
Masakage is just a brand. They don't make anything. I can go buy a better made Yoshimi Kato knife from JKI if I want one. Masakage Yuki White #2 210mm Gyuto
This week, we're talking to a man who needs little to no introduction: Takayuki Shibata has been a driving force in Japanese Masakage Knives are a unique selection of handmade Japanese knives. This small company deals directly with many of the blacksmiths in Takefu Village.
Masakage Koishi: Is a high end knife worth it Masakage Kiri Bunka 170mm Quick Look A quick product review of the Masakage Mizu Petty 75mm. You can view it here at:
Crafted by master blacksmiths and in a range of beautiful styles and steels, Masakage knives blend outstanding quality with value for money. Review of white 2 masakage 210.
Don't Buy The Wrong Knife: Here's How To Choose The Right One A quick product review of the Masakage Kiri Bunka 170mm. You can view it here at:
JAPANESE VS GERMAN KNIVES #shorts Masakage Knives Hammer forged knives from Fukui A selection of the most popular carbon steel blade from Masakage. For other knife types and handles choose Here is a quick product demo of the Masakage Koishi Nakiri 165mm. You can view it here at:
We've got a week and a bit until Christmas and we're here to warn you about all the knives you DON'T want to get for your friends Here is a quick product demo of the Masakage Kiri Gyuto 240mm. You can view it here at: Knife sharpening Asmr Huusk Japanese knife Sharpness.